The Culinary Arts courses are designed to provide the knowledge, skills and attitudes of an individual to become competent Culinary Arts, Bartending and Baking Associate in accordance with industry standard. Upon completion of this course, the graduates will be able to work in hospitality sectors in Food Production Bartending and Bakery. Further, they can start their own business or outlet.

• Advanced Tour Guide Course
• Zip-Line
• Entrepreneurship and Start-up Training (Tourism)
• Concierge Service